Thanks to the ever-growing awareness and importance of food safety, we are also involved in projects for the food industry. In the Netherlands, for instance, we already carried out various projects at production plants for infant nutrition.
Hygienic engineering according to EHEDG
Wherever high-risk and/or high-care is involved in food processing, we can design and construct to the appropriate requirements.
EHEDG and Safe Food Factory guidelines form the basis of our approach to GFSI, FDA and CODEX guidelines.
HVAC and utilities for your food production facility
Our team of engineers will develop your production facility for adequate zoning, efficient ventilation as well as cleaning ability.
Utilities and cabling can be arranged in the most hygienic cleanable way.
Did you know …?
… that one of our contamination control experts has a seat on various standardization committees, working groups and platforms, including the EHEDG ‘Building design’, the ‘Air handling in the Food Industry’ and the ‘Integration of hygienic systems’ guideline.
Integration in your process
Utilities and liquid processes can also be integrated into your facility. We can achieve decisive planning advantages through prefabrication and FAT testing. Knowledge on hygienic components and their integration by qualified welding are part of our baseline qualities.
How may we help you?
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